Springfield Hotel

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MENUS

Day Menu

Menu

A La Carte Breakfast

Menu

Breakfast

Menu

Kids Menu

Menu

Breakfast is served:
Monday – Friday 7am – 10.30am
Saturday & Sunday – 8am – 10.30am

Day Menu is served:
2.30pm to 8.45pm Monday to Friday 
12pm to 8.45pm Saturday

From homemade sandwiches to burgers and light bites, our Day Menu is served in the bar. 

Carvery is served:
Monday – Friday 12.30pm – 2.30pm
Sunday – 12.30pm – 7.45pm

Our offers a fine selection of meats, fish, poultry and a host of freshly cooked vegetables, with an extensive dessert menu. 

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