Dining

We have a wide range of dining options and menus to suit all tastes.

Sit down to a superb 3 or 4 course meals in Season’s Restaurant where you can tuck in to local market-fresh ingredients and an extensive dessert menu and a carefully chosen wine list.

Sample Season's Menu 

Restaurant Dining Times

Mon to Friday: Carvery 12.30pm to 2.30pm Barfood. 2.30pm to 9pm

Saturday: Barfood 12pm to 8.45pm

Sunday Carvery: 12.30pm to 8pm Restaurant 1pm to 8pm

Breakfast served 7am to 11.00am daily

Afternoon tea -  Served daily from 12 midday to 5pm

A selection of teas and coffees, freshly prepared sandwiches and home prepared light bites are available all day.

All dining options feature children's menus or children's portions so your whole family can dine together.

Patrick’s Bar & Carvery

We're proud to serve what we believe to be great food. Simply good food cooked and served for your enjoyment portions are always generous, the menu choice wide and varied.

Our carvery is well-known locally for its quality and value for money. It offers a fine selection of meats, fish, poultry and a host of freshly cooked vegetables, with an extensive dessert menu. Sundays are special in the carvery, the lunches being a firm family favourite. Whether it is business or pleasure why not enjoy a relaxing drink in warm rich surroundings in our bar.

The carvery is open Monday to Friday 12.30pm to 2.30pm and Sunday 12.30pm to 8.00pm.

Our Bar Food Menu offers a great selection of soups, sandwiches, light meals and homemade classics daily, served from 2.30pm to 9.00pm Monday to Friday and 12.30pm to 9.00pm Saturday.

Afternoon Tea

Enjoy a delicious afternoon tea served in either our lounge or lobby areas. It includes a selection of hand-cut sandwiches and a mouth-watering selection of homemade cakes and scones, accompanied by a refreshing pot of tea or a glass of fizz if you really want to treat yourself. Served daily from 12 midday to 5pm with prices from €25 per person, with a glass of fizz at €30.00 per person.

Booking is essential.To make a reservation please call us on 01 458 1100 or email reception@springfieldhotel.ie

Private dining is also offered for those special occasions with family and friends. Our Sarsfield Room or Rye Room are ideal places to host small gatherings to celebrate family, social and business occasions.

The decision is all yours.

Just call our sales team on 01 458 1100 or email: banqueting@springfieldhotel.ie and they will assist.

Private Dining

Click Here to view our Private Dining , Birthday, Communion and Christening Menu. 

Please NOTE: For parties of 30 & over please pick 3 choices from each course. Private dining minimum number of 20 adults required for the private rooms.

We can tailor any menu to suit your requirements and we offer bar floor service throughout your function at no extra charge.